add to cart success
This product has variants and can only be added to the cart by viewing the product details page.
add to cart success
Submit Request Quote
 * Denotes Required Field.
Name:
 *
Company Name:
Phone:
Email:
 *
Message:
Request Quote
 
2016 Bulang Shan Raw Puer Cake (100g)
For pricing, please login or sign up
Bold and brash as should be expected with tea from Bulang. Full bodied and bitter, with good structure and balanced flavor. A good tea for those who want to experience puer outside of the large scale factory productions and not break the bank.
Origin: Wei Dong, Xishuangbanna Prefecture, Yunnan Province, China
Brewing Suggestions: Use a Gaiwan. Heat water to boiling (212F/100C). 10g of tea per 6oz of water. Rinse tea before first steep. First steep for 10-20 seconds. Add 5-10 seconds for each additional steep.
Quantity (lbs):  For pricing, please login or sign up Add to Cart

    NEWSLETTER SIGN UP

    REQUEST INFORMATION

    Is there anything we can help with? Please submit your contact information below with a short message, and one of our associates will be in touch with you shortly. We look forward to hearing from you!